TradiTional BAlsamic Vinegar of Modena

Discover the magic of the tradition of an artisanal production of the precious Traditional Balsamic Vinegar of MODENA DOP of Acetaia di Giorgio.

Acetaia di Giorgio, old mansion of the 14 Barbieri brothers, under its roof in the heart of the city of Modena keeps all the glamour and the attraction of very ancient rites and of centuries old tradition.
From the exclusive family consumption, today Giorgio, Giovanna and Carlotta Barbieri have expanded this delicious pleasure to whomever desires to taste the incomparable flavour of the best Traditional Balsamic Vinegar of Modena

Today you can book your tour to Acetaia di Giorgio: simply send us an email or phone us directly in order to plan the best moment for your visit and delight yourself with the sublime Traditional Balsamic Vinegar of Modena.

Our products

The Traditional Balsamic Vinegar of Modena is a condiment unique in the world, made from the cooked must of autochthonous sorts of grape, matured thanks to a slow acetification and a natural fermentation.

Aceto Balsamico Tradizionale di Modena

Our recipes

Enjoy the recipes prepared for you by the Acetaia di Giorgio, using just the best ingredients to enhance the sublime condiment Traditional Balsamic Vinegar of Modena DOP.
We are sure you will appreciate!

Aceto Balsamico Tradizionale di Modena